Saturday, February 1, 2020

We know you'll love what's inside

  Filet and Lobster 3-course  
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Filet and Lobster 3-course - RESERVE
Fleming's Logo
Sunday's Best - Start your week with our three-course Filet and Lobster menu. $60 per Guest.* MAKE MY RESERVATION
A Steak Made for Two - Join us for Tomahawk Tuesday to share our 35oz of Prime Tomahawk, two salads, two sides and two desserts. Three courses, $135.* TOMAHAWK TUESDAY
FPS by B. R. Cohn - Our Inaugural Vintage
Our exclusive, hand-selected Cabernet Sauvignon is a sophisticated meld of lush black cherry, wild plum, layers of spice and toasty vanilla oak. $15 per glass.*** RESERVE MY GLASS
MAKE A RESERVATION FIND A LOCATION PLAN AN EVENT
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*Excludes tax and gratuity. Not available in our Los Angeles, CA, Fleming's location.

***Not available in our Salt Lake City, UT Fleming's location.

Prices, menu items, and participation may vary due to local selections. Fleming's abides by all local and state liquor laws.

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