Starting at $60 per Guest
Join us for our Steaks of Summer three‑course, featuring our 8oz Filet Mignon topped with your choice of Colossal King Crab Scampi, Seared Pork Belly or a Deconstructed Filet Wellington. Available through September 2.
Starting at $60 per Guest.* | | | | *Excludes tax, gratuity, cocktails and wine. Prices, menu items, and participation may vary due to local selections. Fleming's abides by all state and local liquor laws.
**Excludes tax and gratuity. Drink responsibly. This material is intended only for those of legal drinking age. Please do not forward or share with anyone under 21. Not available in our Salt Lake City, UT Fleming's locations.
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