
3 courses, available this Sunday, $75
The Tenderest Of Them All | | | | If you were looking for a reason to dine with us this weekend, this is it. Soak up the last few Sundays of summer with our ultra-tender Filet Mignon and buttery North Atlantic Lobster Tail. It's the perfect way to truly savor it. Three courses, $75 per Guest.* | COME TOGETHER FOR Filet & Cabernet | | Pair a glass of Freemark Abbey's Cabernet Sauvignon with our Cabernet Filet topped with a creamy blue cheese butter in honor of National Filet Day this Saturday, August 13. Available only at the bar, $65 per Guest.** | | *Price excludes tax, gratuity, cocktails and wine.
**Available at the bar only. Not valid at our Salt Lake City, UT and Radnor, PA Fleming's locations. Fleming's abides by all state and local liquor laws.
Visit FlemingsSteakhouse.com. for details.
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